Château CAILLETEAU BERGERON Blaye Côtes de Bordeaux rouge 2012

Intense ruby colour. Fine aromas of black cherry and fresh plum. Mouth round and complex, beautiful frame and harmonious finish. A perfect match for grilled beef, roasted veal and soft cheese.

Serve at 15 - 18°C. (59-64°F).
Ageing potential: 10 years

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