B-RD01-401

Château LE BRUILLEAU Pessac Leognan (red) 2014

Deep red color, bouquet with notes of ripe fruit.
Soft and delicate in mouth. Fruity and persistent final.

A perfect match for red meat, poultry and lamb

Serve at 16 to 18°C (61-64°F)

Ageing potential : 10 years

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