Tasting notes: Pale yellow in colour, limpid and brilliant, this wine has a nice semi-dry balance and reveals a subtle aroma of lemon tart. On the palate, the velvety touch is amplified by silky aromas of ripe mango and apricot compote with a deliciously bitter and crisp finish.
About the winery: Domaine Huet founded in 1928 by Victor Huet and his son Gaston today has thirty hectares of Chenin planted on three plots: Haut-Lieu, Mont and Clos du Bourg. The estate was one of the precursors of the biodynamic culture in the French vineyard. This method of cultivation which respects the soil, the plant and the environment, allows developing the character of our wines and top reserve the authenticity of the soils.
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